Atropellado de Coco (Coconut and Sweet Potato Dessert)
Atropellado de coco is a traditional Yucatecan dessert, containing coconut and sweet potato.
Ingredients
- Sweet potato
- Sugar
- Cinnamon
- Water
- Ground coconut
Instructions
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1Bake or steam sweet potato until soft, then mash it.
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2Combine sugar, cinnamon, and water over medium-low heat to make a syrup.
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3Combine the sweet potato mash and sugar syrup.
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4Mix in ground coconut until it forms a workable dough.
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5Form dough into balls or other shapes and serve.
- Category
- Desserts
- Method
- Baking
- Cuisine
- Mexican
Recipe Attribution
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-229164
Printed on October 30, 2026