French Dressing
French dressing is a salad dressing commonly used with green salads. It can also be used as a sandwich spread, or many other uses. A commercial version is also called "Catalina Dressing".
Total
00:10
Yield
1 ½ cups
Ingredients
- ⅔ cup ketchup
- ¾ cup white granulated sugar
- ½ cup white wine vinegar
- ½ cup vegetable oil
- ¼ cup minced onion
- 2 teaspoons paprika
- 2 teaspoons Worcestershire sauce
- Total:
- 00:10
- Yield:
- 1 ½ cups
Instructions
-
1Combine all ingredients in a food processor or blender, and process until smooth. The goal is to have a smooth red/orange sauce.
-
2Pour the sauce into a bowl and chill covered in the refrigerator for at least 30 minutes prior to use.
- Category
- Salads
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-23144
Printed on October 28, 2026