Instructions

1. 1
   Mix the nutmeg, the cloves and the cinnamon in a small pot with the water. Boil the mixture for 10 minutes.
2. 2
   If desired, take remove the spices from the water, although it is better to leave them there.
3. 3
   Transfer the water into a pot with a capacity of 3 liters.
4. 4
   Add the coffee along with some more water and sugar.
5. 5
   As soon as the sugar gets dissolved, add the rest of the milk and the Chilean brandy.
6. 6
   Bottle the Cola de Mono and put it in the refrigerator.