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Eärgon Salsa

Eärgon salsa is an easy-to-make, low sodium hot sauce that nicely complements fresh vegetables like broccoli, carrots, and celery. Easy variations using hotter peppers such as seranos and habaneros are given below.

Total 00:05
Yield 4

Ingredients

  • 4 fresh jalapeño peppers
  • 4 tablespoons distilled white vinegar
  • 4 tablespoons minced garlic
  • 1 can (12 ounces) unsalted tomato paste

Instructions

  1. 1
    Slice peppers crosswise to form small rings, and put in a small container.
  2. 2
    Add garlic, vinegar, and tomato paste.
  3. 3
    Stir and serve.
Cuisine
Mexican

Dietary Information

Vegan
Calories
81 kcal
Protein
0.0 g
Fat
0.0 g
Carbs
0.0 g

Recipe Attribution