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Coconut Crusted Baked Cod

@arecipe.bsky.social

Coconut Crusted Baked Cod — a recipe imported from the Wikibooks Cookbook.

Yield 16 oz

Ingredients

  • ½ cup coconut milk
  • 1 Tbsp reduced-sodium soy sauce
  • 1 Tbsp sesame oil
  • 1 Tbsp crushed red pepper flakes
  • 1 Tbsp ginger, minced
  • 1 Tbsp black pepper
  • 5 ea. (15 ounces) cod fillets
  • 1 Tbsp chopped mint
  • 1 Tbsp coconut flakes, lightly toasted

Instructions

  1. 1
    In a bowl, combine coconut milk, soy sauce, sesame oil, pepper flakes, ginger, and pepper.
  2. 2
    Marinate cod in this mixture for 15 minutes.
  3. 3
    Place fillets on an oiled baking pan.
  4. 4
    Bake at 350°F for 15 minutes or until flaky.
  5. 5
    Garnish with coconut flakes and fresh mint.
Category
Entree/Main
Method
Baking

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Coconut_Crusted_Baked_Cod