Affogato
Affogato, or "affogato al caffe", is an Italian preparation consisting of gelato or ice cream topped with espresso.
Total
00:10
Yield
1
Ingredients
- 1 scoop gelato, typically vanilla
- 1–2 shots espresso, or one long pull shot
- Total:
- 00:10
- Yield:
- 1
Instructions
-
1Either pour espresso over gelato and serve, or serve them side by side for diner to mix at the table.
- Category
- Desserts
- Cuisine
- Italian
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-283099
Printed on October 30, 2026