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Breakfast Burrito

Breakfast Burrito — a recipe imported from the Wikibooks Cookbook.

Yield 4 burritos

Ingredients

  • 8 eggs either scrambled, sunny-side up, or poached
  • 4 large flour burrito skins
  • 8 strips of cooked bacon or 1 lb (400 grams) cooked breakfast sausage
  • 1 full order of hash browns
  • Hollandaise sauce, cheese, salt, and pepper to taste

Instructions

  1. 1
    Place one-quarter of the hash browns in a tortilla.
  2. 2
    On top of this place 2 strips of bacon or one quarter of the breakfast sausage.
  3. 3
    Add two eggs, cheese, salt, and pepper.
  4. 4
    Roll up the tortilla to enclose everything. If you used poached or sunny-side up eggs you can squeeze the burritos to pop the egg yolks and then work the yolk around to form a sauce.
Category
Breakfast

Recipe Attribution