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Ensalada Rusa (Uruguayan Potato Salad)

Ensalada Rusa, which translates into "Russian Salad" is a simple potato salad that is a staple in Uruguayan tables. It is served with "asado" in restaurants.

Total 00:15
Yield 3 to 4 persons

Ingredients

  • 2 large potatoes, diced
  • 1 cup fresh peas
  • 2 carrots, diced
  • ½–¾ cup mayonnaise
  • Salt to taste
  • Pepper to taste

Instructions

  1. 1
    Cook all vegetables separately until tender, but not too soft.
  2. 2
    Allow to cool completely.
  3. 3
    Dress with mayonnaise, salt, and pepper.
  4. 4
    Serve as a side dish.
Category
Salads