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Boiled Chicken with Broth

@arecipe.bsky.social

Boiled Chicken with Broth — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 1 whole tender chicken, cleaned
  • 3 quarts water
  • 2 tbsp rice or pearl barley
  • Salt to taste
  • Fresh parsley
  • Clarified butter, melted

Instructions

  1. 1
    Cut the chicken into quarters, and place in a large pot with the water, rice, and salt.
  2. 2
    Bring pot to a slow boil, removing any scum that rises to the surface. Cook until the chicken is thoroughly done.
  3. 3
    Remove the chicken and place in a serving dish. Garnish with parsley.
  4. 4
    Strain the broth.
  5. 5
    Serve the chicken with clarified butter and the hot broth on the side.
Category
Soups

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Boiled_Chicken_with_Broth