Lamington
Lamington is a dessert of sponge cake (or more traditionally, butter cake), cut into squares, coated in a layer of chocolate or strawberry icing, and topped with coconut.
Ingredients
- Sponge cake
- Chocolate icing
- Dessicated coconut
Instructions
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1Cut the sponge cake into your desired shapes (commonly 5–7 cm cubes).
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2Prepare a flat tray with an even layer of desiccated coconut shavings
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3Dip the sponge cake cubes into chocolate icing.
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4Immediately dip the coated cake into the coconut, or sprinkle the coconut on top.
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5Put aside to dry and set.
- Category
- Desserts
- Cuisine
- Australian
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-30096
Printed on October 30, 2026