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Chocolate Balls

Chocolate balls are a quick, easy, and delightful snack that will give you your chocolate and peanut butter fix.

Total 00:12

Ingredients

  • 1 cup (300 g / 11 oz) peanut butter
  • 1 cup (60 g / 2.1 oz) puffed rice cereal
  • 2 tablespoons melted butter
  • ½ cup (50 g / 1.8 oz) chopped nuts
  • 2 tablespoons vanilla
  • 1 cup (125 g / 4.4 oz) icing sugar
  • 1 cup (125 g / 4.4 oz) fine coconut
  • 1 small bag (50 g / 1.8 oz) semi-sweet chocolate chips

Instructions

  1. 1
    Melt the semi-sweet chocolate chips in a double boiler.
  2. 2
    Put all other ingredients into a bowl. Mix.
  3. 3
    Form the mixture into small balls, about half the size of a golf ball.
  4. 4
    If desired, refrigerate or freeze the peanut butter balls for easier dipping.
  5. 5
    Dip the balls in the melted chocolate and place on wax paper.
  6. 6
    Allow the chocolate balls to cool in the freezer or fridge before consumption.
Category
Desserts

Dietary Information

Vegan

Recipe Attribution