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Chocolate Mousse (Vegan)

This surprisingly delicious chocolate mousse dessert is easily made from three New World plants, namely avocado, cocoa and agave.

Total 00:05

Ingredients

  • Avocado(s)
  • Cocoa powder
  • Agave syrup

Instructions

  1. 1
    Peel the avocados and remove the pit.
  2. 2
    Break down the fleshy parts of the avocados using a fork or mixer; depending on the desired texture.
  3. 3
    Add the cocoa powder and mix.
  4. 4
    Add agave syrup to taste, and mix some more.
  5. 5
    Serve.
Category
Desserts

Dietary Information

Vegan

Recipe Attribution