Turkey Biscuit
This recipe is designed for using the leftover turkey after a holiday meal, such as Thanksgiving or Christmas dinner.
Ingredients
- 4 cups cooked turkey meat, chopped
- 1 large onion, chopped
- 1 can cream of chicken soup
- 2 tablespoons ranch dressing
- ½ cup milk
- ¾ cup shredded cheddar cheese
- 1 package frozen biscuit dough
Instructions
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1Sauté the onion until tender.
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2Combine in a small bowl the all the other ingredients except the cheese and biscuits.
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3Stir this mixture, then place it into a baking dish, and bake for 15 minutes at 350°F until it is quite warm throughout.
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4Remove the baked mixture from the oven and sprinkle the shredded cheese on it.
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5Add a layer of frozen biscuits on top of this. Bake for about 20–30 minutes longer.
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6Serve.
- Category
- Desserts
- Method
- Baking
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-4115
Printed on October 28, 2026