Mango Coconut Sticky Rice
Mango Coconut Sticky Rice — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 210 g coconut milk
- 6–7 pandan leaves
- Salt
- 8 cups coconut water
- 2 cups uncooked sticky rice, rinsed well
- 250 g brown sugar
- Mango
- Young coconut meat
Instructions
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1Bring coconut milk to a boil with pandan leaves. Add a little salt to taste.
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2Stir in the coconut water. Stir in the sticky rice, and simmer about 15 minutes over low heat.
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3Stir in the mango, and simmer for 5 minutes.
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4Add sugar and stir until the sugar has dissolved. Add the coconut meat.
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5Serve.
- Category
- Desserts
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-412224
Printed on October 30, 2026