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Herrencreme (German Custard Dessert)

Herrencreme is a German dessert based on custard and cream.

Total 00:30
Yield 10

Ingredients

  • 1 L milk
  • 6 tbsp granulated sugar
  • 2 packets (88 g) German custard powder (e.g. Dr. Oetker)
  • 1 pinch salt
  • ¼ L whipped cream
  • Grated chocolate or chocolate sprinkles
  • Rum

Instructions

  1. 1
    Combine milk, sugar, salt, and custard powder in a saucepan. Cook, stirring, over medium heat until it has thickened.
  2. 2
    Place a sheet of cling film on the surface of the pudding to prevent a skin from forming, and let cool completely.
  3. 3
    Transfer the pudding to a bowl. Stir in rum and chocolate to taste.
  4. 4
    Fold in the whipped cream.
  5. 5
    Chill in fridge for about 2 hours.
  6. 6
    Serve.
Category
Desserts