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Marzipan Muffins

@arecipe.bsky.social

Muffins with oatmeal and marzipan filling.

Total 00:40
Yield 14

Ingredients

  • 150 g marzipan
  • 150 g butter
  • 3 eggs
  • 100 ml milk
  • 100 g flour
  • 100 g white granulated sugar
  • 100 g fine oatmeal
  • 2 teaspoons baking soda
  • 2 bags of vanilla sugar

Instructions

  1. 1
    Finely dice the marzipan or mash it with a fork. Beat it well with butter, milk, and eggs.
  2. 2
    Mix the remaining dry ingredients. Add them to the butter and egg mixture, and mix to make a smooth batter. If it is too dry, add a little more milk.
  3. 3
    Place muffin tins on a baking sheet. Spread the batter in the tins and bake at 180°C for 20–25 minutes.
  4. 4
    If desired, decorate the muffins with chocolate icing and sprinkles.
Method
Baking

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Marzipan_Muffins