Hopping John with Pinto or Great Northern Beans
Hopping John with Pinto or Great Northern Beans — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 1 cup dried beans
- 1 cup cooked rice
- 2 cups water
- Salt
- 2 ounces salt pork, diced
- Pepper
- ¼ cup chopped onion
Instructions
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1Wash the beans well and soak overnight in water to cover.
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2In the morning add 2 cups more water. Simmer until tender.
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3Fry the salt pork until crisp, remove from the fat, and add to the beans.
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4Brown the onion in the salt pork fat.
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5Mix all the ingredients, and add salt and pepper to taste.
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6Continue cooking for 10 minutes.
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7And serve at once.
- Cuisine
- Southern
Recipe Attribution
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-420702
Printed on October 28, 2026