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Chocolate Spread

This is a recipe for a homemade chocolate spread, similar to nutella.

Ingredients

  • 100 g white granulated sugar
  • 20 g cocoa powder
  • 2 g salt
  • 200 g milk
  • 100 g dark chocolate (60% cocoa)
  • 250 g raw tahini or 200 g natural peanut butter

Instructions

  1. 1
    Combine the sugar, cocoa powder, and salt in a saucepan.
  2. 2
    Stir in part of the milk, then add the rest.
  3. 3
    Heat the mixture on the stove, stirring often until the sugar dissolves into the milk.
  4. 4
    Add the chocolate, and mix until dissolved.
  5. 5
    Turn off the stove, add the tahini/peanut butter, and mix well.
  6. 6
    Cool mixture and store in the fridge.

Recipe Attribution