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Çılbır (Turkish Eggs with Yogurt)

@arecipe.bsky.social

Çılbır (Turkish Eggs with Yogurt) — a recipe imported from the Wikibooks Cookbook.

Yield 4

Ingredients

  • 4 eggs
  • 1 tbsp vinegar
  • 1 L water
  • 2 tbsp butter
  • 1 tsp hot paprika
  • 1 cup (240 ml) yogurt
  • 1 clove garlic, minced
  • Salt
  • Pepper, to taste

Instructions

  1. 1
    In a small mixing bowl, combine the yogurt, garlic and salt.
  2. 2
    Add the vinegar and some salt to boiling water, and poach the eggs.
  3. 3
    Remove the eggs with a slotted spoon and place an egg in each dish.
  4. 4
    Cover the eggs with plenty of yogurt.
  5. 5
    Melt the butter in a small skillet.
  6. 6
    Stir in the paprika, and pour the hot butter over the eggs.
  7. 7
    Serve immediately.

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:%C3%87%C4%B1lb%C4%B1r_(Turkish_Eggs_with_Yogurt)