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Nigerian Boiled Plantain

Boiled plantain is a typical Nigerian food served with egg sauce, palm oil, or garden egg stew. The plantain can be unripe or ripe.

Ingredients

  • Unripe or ripe plantain
  • Water

Instructions

  1. 1
    Boil some water in a pot, and add the plantain.
  2. 2
    Cook for few minutes.
  3. 3
    Serve with egg sauce, garden egg stew, or palm oil.

Recipe Attribution