Fried Unripe Plantain (Nigerian Green Plantain)
Fried unripe plantain is prepared from unripe plantain, hence the name green plantain. It is served with fried yam, egg sauce or fried potatoes.
Ingredients
- Unripe plantain, peeled
- Ground pepper
- Salt to taste
- Vegetable oil
Instructions
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1Slice unripe plantain into small rounds, then season with ground pepper and salt to taste.
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2Heat enough vegetable oil in a pan for deep-frying.
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3Deep-fry plantain, ensuring all sides are golden and cooked.
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4Remove from oil, and serve hot with fried yam and egg sauce.
- Method
- Frying
Recipe Attribution
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-447093
Printed on October 25, 2026