Igbouh Ahi (Nigerian Roasted Bambara Nuts)
Roasted bambara nuts, also known as igbouh ahi, is a crunchy snack commonly consumed by the Tiv people of Nigeria.
Ingredients
- Bambara nuts
- Pepper, blended
- Salt, to taste
Instructions
-
1Rinse bambara nuts and add salt to taste.
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2Combine blended pepper with bambara nuts.
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3Roast the peppered bambara nuts until tender.
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4Serve with plantain or roasted maize.
- Method
- Roasting
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-447334
Printed on October 28, 2026