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Nigerian Oatmeal

@arecipe.bsky.social

Nigerian oatmeal is a nutritious and well-balanced dish that can be enjoyed straight or as porridge with milk. Nothing is more filling than oatmeal, making it ideal for a chilly morning or a day following a workout.

Ingredients

  • 1 cup oats
  • Milk
  • Water
  • Sugar
  • Salt
  • Banana, sliced

Instructions

  1. 1
    Soak the oats in enough milk or water overnight in the fridge.
  2. 2
    Bring a pot of water to a boil with a pinch of salt. Stir in the soaked oats and a pinch of sugar.
  3. 3
    Cook the oats, stirring, until they have absorbed the liquid and become soft.
  4. 4
    Remove from the heat. Serve warm with banana, milk, and/or yogurt.

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Nigerian_Oatmeal