Fried Pita Bread with Eggs
This is a westernized version of a dish from Yemen.
Yield
1
Ingredients
- 1 tbsp extra-virgin olive oil
- 1 pita bread
- 2 eggs
- Salt
- Black pepper
- Yield:
- 1
Instructions
-
1In a heavy skillet, heat the oil at medium-low temperature.
-
2Tear the pita into small pieces, and add to the hot oil.
-
3Cook, stirring frequently, until the bread is lightly browned and crispy.
-
4Add the eggs and scramble them with the bread.
-
5Season with salt and ground black pepper to taste. Serve hot.
- Method
- Frying
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-451064
Printed on October 26, 2026