Two-Ingredient Brownies
2-ingredient brownies is a dessert that only contains 2 ingredients: eggs and Nutella (or other chocolate hazelnut spread). It is adapted from a recipe from the YouTube channel Tasty.
Total
00:35
Yield
16 brownies
Ingredients
- 4 eggs
- 1 cup (300 g / 10.5 oz) Nutella (or any chocolate hazelnut spread), plus extra for topping
- Total:
- 00:35
- Yield:
- 16 brownies
Instructions
-
1Preheat the oven to 180°C (356°F). Line a 20 cm (8-inch) square cake pan with parchment.
-
2Beat the eggs in a bowl for 5 minutes until light and airy.
-
3Beat in the Nutella spread until combined.
-
4Pour the mixture into the lined cake pan.
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5Bake for 25 minutes.
-
6Take the brownie out of the oven and leave it to cool.
-
7Spread the brownie with extra Nutella spread.
-
8Trim the brownie and cut into 16 squares.
- Category
- Desserts
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-451734
Printed on October 30, 2026