Chili with Meat
Chili with Meat — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 2 lb ground meat (e.g. beef, pork, turkey)
- 2 cans (29 ounces) tomato sauce
- 2 cans (29 ounces) kidney beans (with liquid)
- 2 cans (29 ounces) black beans (with liquid)
- 2 cans (29 ounces) pinto beans (with liquid)
- 2 cans (29 ounces) diced tomatoes
- 2 cups water
- 1 medium onion, diced
- 2 stalks celery, diced
- 3 tsp cumin powder
- 3 tbsp chili powder
- 2 tsp black pepper
- 2 tsp salt
Instructions
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1Cook the ground meat in a large pot on medium-high heat.
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2Drain off and discard the fat.
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3Add all remaining ingredients in order and bring to a boil.
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4Reduce to low heat and simmer for 2 to 3 hours, stir every 15 minutes.
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-452011
Printed on October 30, 2026