Super Foamy Milkshake
The Super Foamy is a highly viscous milkshake with a smooth, airy texture. It is low-fat and, for a shake, high-fiber. Best of it all, due to its thickness it's easy to eat one's fill on a single portion. With the prototype recipe provided here, variations can be made by adding different flavors such as vanilla, banana or strawberry.
Ingredients
- 1 teaspoon (2 grams) locust bean gum powder
- 1 tablespoon (10 grams) inulin powder
- 2 tablespoons (10 grams) sweet whey powder
- 200 ml skimmed milk
Instructions
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1Mix the locust bean gum powder, inulin powder, and sweet whey powder together.
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2Add the resulting powder to the skimmed milk.
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3Using an electric mixer, whip for 2 minutes until the product has turned to a fine foam. While whipping, move the whisks up and down so that air gets whipped into the shake.
- Category
- Beverages
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-456326
Printed on October 29, 2026