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Yam and Egg Sauce

@arecipe.bsky.social

Yam and egg sauce is a dish eaten mostly as breakfast

Ingredients

  • Yam
  • Tomatoes
  • Peppers
  • Egg
  • Salt
  • Groundnut oil

Instructions

  1. 1
    Peel and slice the yam. Boil yam in water until soft, then drain.
  2. 2
    Blend the tomatoes and peppers together. Whisk together with the egg and a pinch of salt.
  3. 3
    Cook the egg mixture in a hot pan with a little oil.
  4. 4
    Serve the eggs with the yam.
Cuisine
African

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Yam_and_Egg_Sauce