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Chickpea Moi Moi

@arecipe.bsky.social

Chickpea Moi Moi — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 1½ cups dry chickpeas
  • ½ cup warm water
  • 1 onion, chopped
  • 2 fresh chiles
  • 2 tablespoon ground crayfish
  • ½ teaspoon salt
  • 2 teaspoon vegetable oil
  • 2 teaspoon ground nutmeg (optional) (optional)

Instructions

  1. 1
    Soak the chickpeas for 3 hours, then drain and peel them.
  2. 2
    Blend the peeled chickpeas with chopped onions, chiles, and crayfish with warm water. Work in batches if needed.
  3. 3
    Transfer the purée to a bowl, and mix in the salt, oil, and nutmeg.
  4. 4
    Divide the mixture into molds, and place in a steamer over boiling water.
  5. 5
    Steam for 40 minutes. Remove from the steamer and unmold.

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Chickpea_Moi_Moi