Carrot Fufu
Carrot fufu is a swallow made from carrot, common in Nigeria due to its low carbohydrate content. It is easy to make once the carrot is blended smoothly.
Total
00:05
Yield
1
Ingredients
- 4 carrots, chopped
- 1 teaspoon psyllium husk powder or xanthan gum
- ½ cup water
- Total:
- 00:05
- Yield:
- 1
Instructions
-
1Blend the chopped carrot until smooth.
-
2Transfer the carrot to the cheesecloth, and squeeze out all the water from the carrot paste.
-
3Cook the carrot paste in a pot over medium heat for 5 minutes.
-
4Stir in the psyllium husk to thicken and bind the fufu.
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-457330
Printed on October 29, 2026