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Sour Mix (With Egg)

This recipe for homemade sour mix uses lemon juice with an egg white for texture.

Ingredients

  • 1 cup superfine sugar
  • 1 egg white
  • 2 cups water
  • 2 cups lemon juice, preferably freshly squeezed

Instructions

  1. 1
    Whisk egg white in a medium-sized bowl until frothy.
  2. 2
    Stir in the sugar and water or simple syrup.
  3. 3
    Add the lemon juice, and stir all ingredients well.
  4. 4
    Store the mix refrigerated, and use within 3 days of making it.
Category
Beverages

Recipe Attribution