recipe.exchange

Cream Cheese-Stuffed Bell Peppers

@arecipe.bsky.social

Cream Cheese-Stuffed Bell Peppers — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 4 bell peppers (assorted colors), stemmed and seeded
  • Salt, to taste
  • Pepper, to taste
  • 1 cup cream cheese
  • 2 strips bacon, crisp cooked and crumbled
  • ¼ cup unsalted butter, cut into small cubes
  • Hot sauce, to taste

Instructions

  1. 1
    Combine cheese, bacon, butter, salt, pepper, and hot sauce. Place into a piping bag without a tip and pipe into each pepper.
  2. 2
    Place on an ungreased half-sheet pan.
  3. 3
    Bake in a 375°F oven about 35 minutes, or until browned and bubbly on top.
  4. 4
    Serve immediately.
Category
Side Dishes

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Cream_Cheese-Stuffed_Bell_Peppers