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Tabbouleh VI

@arecipe.bsky.social

Tabbouleh VI — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 1 cup (240 ml) bulgur wheat
  • 2 cups (480 ml) fresh parsley, finely chopped
  • 1 large tomato, diced with seeds discarded
  • 1 cup (240 ml) green onions, chopped
  • ⅓ cup (80 ml) extra virgin olive oil
  • ½ cup (120 ml) fresh lemon juice
  • 1 pinch of salt

Instructions

  1. 1
    Boil 2–3 cups of water
  2. 2
    Once water comes to a boil, add bulgur wheat and remove from heat. Let cool.
  3. 3
    Drain the bulgur wheat, and mix wheat with all other ingredients.
  4. 4
    Refrigerate.
Category
Salads

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Tabbouleh_VI