Apple Crisp II
Apple Crisp II — a recipe imported from the Wikibooks Cookbook.
Yield
8
Ingredients
- 4 cups sliced apples
- 1 tablespoon lemon juice
- ⅓ cup all-purpose flour
- ½ cup brown sugar
- 1 cup rolled oats
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ¼ cup melted margarine or butter
- Yield:
- 8
Instructions
-
1Put apple slices in shallow 9-inch (23 cm) pan.
-
2Sprinkle the apples with lemon juice.
-
3Combine all dry ingredients with butter and mix until crumbly. Sprinkle all this over apples.
-
4Bake at 375 °F (190 °C) for 30 minutes.
- Category
- Desserts
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-462329
Printed on October 30, 2026