User:Royalesignature/Obe Ata (Yoruba Pepper Stew)
Obe ata is a foundational Yoruba pepper stew made with blended peppers and palm oil. It is widely used across Yoruba households as a base for multiple dishes.
Ingredients
- Fresh tomatoes
- Fresh habanero pepper (ata rodo)
- Red bell peppers (tatashe)
- Onions
- Palm oil
- Vegetable oil
- Locust beans (iru)
- Salt
- Stock cube
- Assorted meat or fish
Instructions
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1Blend tomatoes, peppers, and onions roughly.
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2Heat palm oil and vegetable oil, then pour in the blended mix.
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3Fry for 15–20 minutes until reduced.
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4Add iru, seasoning, and protein.
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5Simmer until oil rises to the top.
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6Serve with rice, yam, or bread.
- Category
- Soups
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-483067
Printed on October 31, 2026