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User:Royalesignature/Ikokore (Ijebu Water Yam Porridge)

Ikokore is a grated water yam dish native to Ijebu people.

Ingredients

  • Water yam
  • Palm oil
  • Dried fish
  • Crayfish
  • Pepper
  • Onions

Instructions

  1. 1
    Grate water yam into paste.
  2. 2
    Prepare pepper sauce with palm oil.
  3. 3
    Add fish and seasoning.
Category
Soups