User:Royalesignature/Ikokore (Ijebu Water Yam Porridge)
Ikokore is a grated water yam dish native to Ijebu people.
Ingredients
- Water yam
- Palm oil
- Dried fish
- Crayfish
- Pepper
- Onions
Instructions
-
1Grate water yam into paste.
-
2Prepare pepper sauce with palm oil.
-
3Add fish and seasoning.
- Category
- Soups
Recipe Attribution
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-483073
Printed on October 31, 2026