recipe.exchange

Toasted Baguette Slices with Pecan Butter, Brie and Apples

@arecipe.bsky.social

Toasted Baguette Slices with Pecan Butter, Brie and Apples — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 24 ea. ¼-inch (0.5 cm) French bread baguette slices
  • 6 tbsp (about 90 ml) melted butter
  • 4 oz (140 g) chopped pecans
  • 1 tbsp (15 ml) peanut oil
  • Salt to taste
  • 4 oz (140 g) cream cheese, room temperature
  • 1 apple, cut into 24 slices
  • 8 oz (280 g) chilled brie cheese, trimmed and sliced into 24 pieces
  • 24 pecan halves

Instructions

  1. 1
    Place baguette slices on cookie sheet and brush with melted butter. Bake for 8 minutes or until golden brown in a 400°F (250°C) oven. Remove and allow to cool.
  2. 2
    Blend pecans and oil in processor or blender to smooth paste. Season with salt.
  3. 3
    Spread cream cheese on toasted bread, then top with apple slices and brie slices.
  4. 4
    Spread pecan butter over top of each one. Top with pecan half.
  5. 5
    Place back on cookie sheet, and bake until cheese melts slightly (about 1 minute).
  6. 6
    Serve and enjoy.
Category
Appetizers
Method
Baking

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Toasted_Baguette_Slices_with_Pecan_Butter,_Brie_and_Apples