Chocolate Macaroons (no-bake)
Chocolate Macaroons are a type of cookie which are made without baking.
Total
00:20
Yield
20
Ingredients
- 2 cups (480 g) white sugar
- ½ cup (120 g) margarine or butter
- 1 cup (240 ml) milk
- 1 teaspoon (5 ml) vanilla
- ½ cup (60 g) cocoa
- 3 cups (300 g) oatmeal
- 1 cup (75 g) coconut
- Total:
- 00:20
- Yield:
- 20
Instructions
-
1Place the bottom half of a double boiler on the stove to heat.
-
2Place a large metal mixing bowl on top of the boiler. Melt the margarine/butter in this bowl.
-
3Add the white sugar, and whisk until dissolved.
-
4Whisk in the milk.
-
5Whisk in the cocoa, breaking up lumps first.
-
6Remove from heat, take to preparation area.
-
7Using a rubber spatula, thoroughly mix in coconut and oatmeal. There should be no dry sections.
-
8Portion onto pan and let set.
- Category
- Desserts
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-62750
Printed on October 30, 2026