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Chocolate Macaroons (no-bake)

Chocolate Macaroons are a type of cookie which are made without baking.

Total 00:20
Yield 20

Ingredients

  • 2 cups (480 g) white sugar
  • ½ cup (120 g) margarine or butter
  • 1 cup (240 ml) milk
  • 1 teaspoon (5 ml) vanilla
  • ½ cup (60 g) cocoa
  • 3 cups (300 g) oatmeal
  • 1 cup (75 g) coconut

Instructions

  1. 1
    Place the bottom half of a double boiler on the stove to heat.
  2. 2
    Place a large metal mixing bowl on top of the boiler. Melt the margarine/butter in this bowl.
  3. 3
    Add the white sugar, and whisk until dissolved.
  4. 4
    Whisk in the milk.
  5. 5
    Whisk in the cocoa, breaking up lumps first.
  6. 6
    Remove from heat, take to preparation area.
  7. 7
    Using a rubber spatula, thoroughly mix in coconut and oatmeal. There should be no dry sections.
  8. 8
    Portion onto pan and let set.
Category
Desserts