Israeli Salad
Israeli Salad — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 1 cucumber, chopped in 1 cm cubes
- 1 tomato, chopped in 1 cm cubes
- 1 onion, chopped in 1 cm cubes
- ¼ cup chopped parsley
- 2 tbsp oil
- 2 tbsp lemon juice or vinegar
- ½ tsp salt
- ½ tsp freshly-ground black pepper
- 1 tsp za'atar (can substitute ¼ tsp thyme)
Instructions
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1Mix cucumber, tomato, onion, and parsley.
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2Mix oil, lemon juice, salt, pepper, and za'atar to make dressing.
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3Pour dressing over vegetables. Correct seasoning to taste.
- Category
- Salads
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-79220
Printed on October 28, 2026