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Tamil Spice Mix (Milagai Podi)

@arecipe.bsky.social

Milagai podi is a mixture of crushed spices used as a condiment in Tamil cuisine. The mixture can be used dry or mixed with ghee or oil. It's great served with hot idlis or dosais.

Ingredients

  • 2 spoons red chile powder
  • 1 pinch salt
  • 1 pinch ground turmeric
  • 3 garlic cloves, crushed
  • 3 spoons ghee, melted

Instructions

  1. 1
    Mix all ingredients
  2. 2
    Let sit 3 minutes.
Cuisine
Indian

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Tamil_Spice_Mix_(Milagai_Podi)