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Polish Cauliflower with Breadcrumbs

@arecipe.bsky.social

Cauliflower with breadcrumbs is a popular dish and side-dish in Poland and many parts of Central Europe. It's really simple to make.

Total 00:15
Yield 3–4

Ingredients

  • 1 head of cauliflower
  • 50 ml butter
  • 2–3 tablespoons breadcrumbs
  • ½ teaspoon fresh dill (optional) (optional)

Instructions

  1. 1
    Boil the cauliflower for about 10 minutes.
  2. 2
    Melt some butter in the oven or a microwave.
  3. 3
    Mix the butter with the breadcrumbs, and add dill if using.
  4. 4
    Drain the cauliflower and add the mixture on top.
  5. 5
    Eat!
Category
Side Dishes
Cuisine
Polish

Dietary Information

Vegetarian

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Polish_Cauliflower_with_Breadcrumbs